Wednesday, July 18, 2007
After First Edition in Savona at the Arco Antico Restaurant Chef Flavio Costa, the Second Edition to Montescano (PV) Restaurant Robinie Chef Enrico Bartolini, the Third Edition in Varese (VA) Restaurant Quattro Mori Chef Massimo Sola, the Fourth Edition the Cupboard Restaurant of San Maurizio Canavese (TO) Chef Giovanni Grasso and Igor Macchia, the Fifth Edition Antica Trattoria dei Mosto Conscenti of Ne (GE) by Franco and Patron "Cheff" Katia.
Come to the Lake SIXTH Forum Meeting of Altissimo Ceto!
A renewed group of passionate readers of taste; Gourmet, forums, chefs, sommeliers and restaurateurs they would meet al;
Il Sole di Ranco (Link Review)
Piazza Venezia, 5-21020 Ranchi - Varese (Lake Maggiore) Tel 0331.976507
(Reservations)
http://www.ilsolediranco.com/ - info@ilsolediranco.com - ivanett@tin.it
go!
It starts up with 6 "amuse-bouche" in support of the aperitif.
"Fish in transparency"
Mussels soup.
Caprese Liquid.
veal with tuna sauce.
Pizza Liquid and potato salad.
A table!
It Stapp!
Raw lake, sea urchin and caviar.
ricotta gnocchi, fresh tomato and tartare of swordfish
skewers of our perch with fresh herbs and red onion
Porchetta rabbit.
Pig smoking.
Pre-Dessert 
Milk & Chocolate
Assembly fantastic!
Cuddles end.
A tour of the cellar!
The Bowls!
To conclude ... Chambolle-Musigny 1978 Comte Georges de Vogue Domain
Selezione di Sigari...
Cocktail alla frutta...
Considerata la splendida cornice, un salto in piscina!
Foto di gruppo.
Un pomeriggio davvero divertente, grande location, ottima cucina.
Ringrazio nuovamente tutti i partecipanti;
e vi rinnovo l'invito per ...
La Ottava e prossima edizione , (è vero nel frattempo ne abbiamo avuto una settima ad Agosto... a breve Rece da Courmayeur... perdonate sono in ritardo mea culpa )
che è prevista presso
Restaurant Little Lake
http://www.piccololago.it/
Via Filippo Turati No. 8728924 Verbania Fondotoce
Lake Mergozzo
Tel +39 0323 586792
For Wednesday, September 19, 2007 12:00 am
You clearly are all invited to participate; readers, curious, bloggers, forums, chefs, sommeliers, maitre, restaurateurs who "surf" this site ... is an opportunity to know and chat through a tasting of food / wine very stimulating.
Theme Day; 15 Magnum (double or 0.75) to Free Theme ... each it is free to bring one of its "mouth" favorites.
The House Rules as usual two, and simple;
a) Move "at least" a Magnum (head) of "tone" of your choice in theme with the topic of the day
b) Contribution in Deals this case of € 100 for the tasting menu to be paid directly to the Patron of the local host
order to avoid "duplication" of the "boules" and allow an area for tasting "teaching" large and diversified, we recommend you follow our Forum the development of support and the specific list of bottles that will be present in wine tasting.
limit set for accessions 15 Participants Max
(To allow only table and "Management" of the 15 Democratic ;-) Magnum tasting)
So advice as always to rush with the confirmations.
See you soon!
For more information and reservations;
LINK -> FORUM special section.
For more information and reservations;
Restaurant Little Lake
http://www.piccololago.it
Via Filippo Turati No. 8728924 Verbania Fondotoce
Lake Mergozzo
Tel +39 0323 586792
0 comments:
Post a Comment